Weight products
PRODUCT PRODUCED BY CHEESE TECHNOLOGY
Fat content 50% in dry matter STO 11766923-008-2019
This product is produced by cheese technology. Outwardly and to taste it resembles a traditional cheese. The product has a pronounced sour-milk taste and pleasant aroma, is well cut and rubbed. This product is an alternative to ripe cheese, has the characteristic, for hard cheese, the so-called "cheese dough". It is used in the production of sandwiches, salads, snacks, semi-finished meat products, bakery products.
- 0+4°С – 90 days
4 kg
plastic wrap
4 pcs.
Similar products
PRODUCT PRODUCED BY CHEESE TECHNOLOGY CHEDDAR
This product is produced by cheese technology. Outwardly and to taste it resembles a traditional cheese Cheddar. The imitation Cheddar-flavored cheese is perfect for sandwiches. The product has a characteristic taste and color of Cheddar cheese, perfectly cut and melts. Its use in fast food restaurants helps to reduce costs without losing the taste characteristics of the finished product.
PRODUCT PRODUCED BY CHEESE TECHNOLOGY
This product is produced using cheese technology. Outwardly and to taste it resembles a traditional cheese. The product has a pronounced sour-milk taste and pleasant aroma, is well cut and rubbed. This product is an alternative to ripe cheese, has the characteristic, for hard cheese, the so-called "cheese dough". It is used in the production of sandwiches, salads, snacks,
semi-finished meat products, bakery products.