PROTEIN FAT PRODUCT FOR PIZZA "PIZZAMAKER"
Fat Content 45% in dry matter STO 11766923-013-2019
Protein-fatty pizza is the perfect solution for HoReCa. It has excellent thermal stability, does not burn and melts well, forming characteristic cheese threads. Ideal for pizza and lasagna. Comes in convenient, economical packaging.
- 0+6°С – 120 days