MARGARINE
ГОСТ 32188-2013
- -16±2°С – 15 МЕСЯЦЕВ
- -9±3°С – 9 МЕСЯЦЕВ
10 кг
20 кг
20 кг
Гофрокороб
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MARGARINE
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PROCESSED CHEESE # "MALKOM"
The processed cheese "malkom" is a specialized product for the food industry. It has a delicate creamy taste.
PRODUCT PRODUCED BY CHEESE TECHNOLOGY
This product is produced using cheese technology. Outwardly and to taste it resembles a traditional cheese. The product has a pronounced sour-milk taste and pleasant aroma, is well cut and rubbed. This product is an alternative to ripe cheese, has the characteristic, for hard cheese, the so-called "cheese dough". It is used in the production of sandwiches, salads, snacks,
semi-finished meat products, bakery products.
CHOCOLATE BUTTER
VEGETABLE-FAT SPREAD
PRODUCT PRODUCED BY CHEESE TECHNOLOGY
This product is produced using cheese technology. Outwardly and to taste it resembles a traditional cheese. The product has a pronounced sour-milk taste and pleasant aroma, is well cut and rubbed. This product is an alternative to ripe cheese, has the characteristic, for hard cheese, the so-called "cheese dough". It is used in the production of sandwiches, salads, snacks,
semi-finished meat products, bakery products.