Products in package
MARGARINE "PAMPUSHKA"
Fat content 75% GOST 32188-2013
High-fat margarine. Recommended for culinary, confectionery and bakery products, as well as for whipping cream. A good replacement for the butter in the cream products, soufflé, rolls and cakes.
- -16±2°С – 180 days
- -6±3°С – 120 days
- +3±2°С – 45 days
250 g
foil
20 pcs.
Similar products
MARGARINE "SLIVOCHNIY"
This low-fat margarine is applied in the catering companies, cooking, production of bread, goodies and some kinds of flour confectionery products.
MARGARINE "FOR BAKING"
This margarine is well suited for the flour confectionery and bakery products, making of buttery, shortcakes and other products.
MARGARINE "PAN CAKE"
Margarine "Pan Cake" with a 72.5% fat content has better taste thanks to a more balanced recipe. All the components are so well selected in it, that it's ideal for baking, whipping cream and cooking.
MARGARINE "PAMPUSHKA"
High-fat margarine. Recommended for culinary, confectionery and bakery products, as well as for whipping cream. A good replacement for the butter in the cream products, soufflé, rolls and cakes.