BUTTER
Fat content 72,5% GOST 32261-2013
This butter consists exclusively of dairy components. The butter benefits being a source of fat-soluble vitamins - A, E, D, K.
- -16±2°С – 120 days
- -6±3°С – 60 days
- +3±2°С – 35 days
- at a relative humidity not more than 90%
200 g
ecolin
30 pcs.
50 pcs.
50 pcs.
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BUTTER
Traditional butter is a high-calorie dairy product, widely used for cooking a variety of dishes.