PROCESSED CHEESE
WITH BECON

This low-fat margarine is applied in the catering companies, cooking, production of bread, goodies and some kinds of flour confectionery products.

This natural butter is produced exclusively of the highest-quality natural cream. The "Malkom" butter has a delicate creamy taste and doesn't contain any preservatives, dyes, flavoring additives and GMOs.

Chocolate spread is produced of the high quality vegetable fats with the addition of cocoa powder and milk. Perfect for sandwiches and sweet confectionery creams.

This butter is a premium-class butter. It's made only of high-quality natural cream and contains neither vegetable fats nor preservatives. "Malkom" butter can be added to all dishes to give them creamy taste and flavor.

Butter "Maslovita" is a butter that is made only from natural cream. It is perfect for cooking.

The processed cheese "Malkom" has a delicate creamy taste. Due to its gentle and plastic consistency, it is easily spread on bread, which means it is ideal for making sandwiches.

This natural butter is produced exclusively of the highest-quality natural cream. The "Malkom" butter has a delicate creamy taste and doesn't contain any preservatives, dyes, flavoring additives and GMOs.

High-fat margarine. Recommended for culinary, confectionery and bakery products, as well as for whipping cream. A good replacement for the butter in the cream products, soufflé, rolls and cakes.